Great for a mushroom risotto, pasta dish, omelette or a yummy mushroom sauce over a flame grilled steak. On their own they are the perfect breakfast side.
NO REFRIGERATION REQUIRED
LONG LIFE 2 YEARS
BLANCHED TO SAVE YOU TIME
HIGH NUTRIENT RETENTION
QUICK TO REHYDRATE
APPROX 4 SERVES
Net 25g Dried – 300g Original Weight
HOW TO COOK
ADD TO YOUR MEAL
Step 1. Add required amount of dried Campers Pantry veggies to the meal and stir through.
Step 2. Cover and cook for 5 minutes or until desired consistency is reached. Add water as needed. Season to taste.
ADD TO BOILING WATER
Step 1. Add required amount of dried Campers Pantry veggies to boiling water.
Step 2. Reduce heat and simmer for 2 minutes or until desired consistency is reached.
Step 3. Strain and serve as a side dish. Season to taste.